Ethereal and light, Ilam Hatte Patti’s White Tea is made from the youngest tea buds, minimally handled to preserve their natural elegance. With a soft floral aroma and sweet, velvety taste, this is a calming brew best savored slowly.

Ingredients

• 100% Orthodox White Tea
• Hand-harvested in Ilam

How to Brew

• Water temperature: 90–95°C
• Steep 1 tablespoon for 3–5 minutes
• Leaves may be steeped 2–3 times