Golden Tea from Ilam Hatte Patti is a mellow, golden-hued infusion crafted in the traditional orthodox style. With a mild taste and amber glow, it captures the purity of Nepal’s tea-growing heritage. Sourced from the hill gardens of Ilam, this tea is smooth, lightly sweet, and easy to enjoy throughout the day.

Ingredients

• 100% Orthodox Golden Tea
• From Ilam’s smallholder farms

How to Brew

• Water temperature: 95–100°C
• Steep 1 tablespoon for 3–5 minutes
• Resteep up to 2 more times